Ginger-spice juice

Cooking with the ginger spice juice – 100 % organic pure juice from first pressing

Spicy-aromatic juice for refining, mixing and cooking from ginger

Our Ginger Mini from Rabenhorst consists of ginger juice refined with lemon juice. Our in-house press house processes the rootstock of the ginger into a spicy-aromatic spice juice of the highest quality. With its natural pungency, the Ginger Mini is particularly suitable for refining teas or exotic dishes.

Nutritional values of our Ginger Mini

DLG Gold 2021
Kleine Flasche zum Kochen mit Ingwer von Rabenhorst
DLG Gold 2021
Average values per 100ml
Energy: 48KJ (11kcal)
Fat: < 0,5g
of which saturates: < 0,1g
Carbohydrate: 2,6g
of which sugars: 2,6g
Fibre: < 0,5g
Protein: < 0,5g
Salt: 0,03g


Organic ginger juice, organic lemon juice (3%)



How to enjoy our Ginger Mini

Due to the natural spice from using freshly harvested ginger tubers, the Ginger Mini is not suitable for pure consumption. Instead, you should use the juice for refining, mixing and cooking with ginger.

You should lightly shake the natural sediment before use. Once opened, the bottle should be stored in the refrigerator and used within 10 days. The dosage of the Ginger Mini depends on personal taste. For this reason, you should not use too large an amount the first time you use it. We also recommend a balanced and varied diet and a healthy lifestyle.

Cooking with ginger made easy

The spicy tasting ginger is used in many dishes as a fresh, hot flavouring. The root originates from India and the Asian region. When cooking with ginger, the tuber is mostly used fresh, but can also be used ground as ginger powder.

The Ginger Mini brings full aroma and the fruity spiciness goes perfectly with many Asian dishes, chutneys as well as kitchen classics like a carrot-ginger soup. The handy 125 ml bottle is perfect for seasoning main dishes or preparing ginger teas.

Extra tip: The juice is also suitable for portioned freezing, e.g. in an ice cube mould.

Frequently asked questions

What is the difference between Rabenhorst's Ginger Mini and Ginger Shot?

The Ginger Mini is pressed from freshly harvested ginger tubers and mixed with organic lemon juice. Due to the natural pungency of ginger, the Ginger Mini is not suitable for pure consumption. The Rabenhorst Ginger Shot is an organic multi-fruit juice supplemented with 15 % ginger juice and mate essence, so that the shot can be drunk undiluted.

For which recipes is the Ginger Mini suitable?

The Ginger Mini is perfect for cooking, refining and mixing for all kinds of recipes. The fruity, spicy taste goes particularly well with Asian dishes. Our recipe recommendation: a delicious beetroot soup with a spicy ginger note.

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